Human beings just weren’t made to withstand inhaling hazardous smog or eat genetically modified crops dusted with deadly chemicals that is essentially rat poison and as such we don’t have many defenses against these unnatural predators. Fortunately, a detoxification program is the perfect way to expel these invaders and bring your body into balance. Consider the […]
Continue readingCitrus fruits are also high in vitamin C, and are good sources of folate and thiamin. Vitamin C is a powerful antioxidant and protects the body from damaging free radicals, thought to inhibit breast cancer. It has now been found in a recent study by the CSIRO, that consuming citrus fruits can also reduce the […]
Continue readingOnions originate in Asia and The Middle East. Onion has proven to be the most cultivated species of the Allium genus, and it’s cultivation dates back over 5000 years. It’s also been used in many traditional medicines… And since ancient times it has been used for promoting health and it’s curative properties. Organic onions used […]
Continue readingWhat leads to people being overweight or obese? Simply put, obesity is the result of taking in more calories through your diet than you are burning through physical activity. The reasons for this calorie imbalance vary from person to person. It can sometimes be linked to the genes we were born with, or our environments, […]
Continue readingA lot of people who have ever studied cancer, healthy living, cancer therapy, etc… Have also heard of TheTruthAboutCancer… Who’s main proprietor is ‘cancer expert’ Ty Bollinger… In a recent write-up on the TTAC website, he wrote down his absolute FAVORITE essential oils, all of which he says he uses for better health and happiness… Plus, […]
Continue readingEating one piece of dark chocolate a day could prevent heart disease and help diabetes sufferers by reducing blood sugar and insulin levels, scientists have discovered. Scientists found that chocolate increases “good” cholesterol when between 200 and 600 milligrams a day is consumed. The benefits depend on the amount of cocoa taken, making plain chocolate better […]
Continue readingAverrhoa bilimbi is commonly known as bilimbi, cucumber tree, or tree sorrel. It is a fruit-bearing tree of the genus Averrhoa, family Oxalidaceae. It is a close relative of Carambola, though Bilimbi is quite different in its physical appearance, flavor and uses than that of carambola. This exceptional exotic fruit is highly popular in Thailand […]
Continue readingFish oil is a unique and rich source of the long-chain omega-3 fatty acids EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid). A small structural difference distinguishes these from the omega-6 fatty acids found in plant-derived oils. EPA and DHA can play a valuable treatment role. A number of studies show that a diet rich in […]
Continue readingDandelions are perennial, herbaceous and tap-rooted plants present in the temperate regions of the Northern Hemisphere, including the United States. It is one of the most common herbs that grows wild in moderate climates all over the world. The leaves and roots of dandelions have been used in herbal medicine for centuries to treat anemia, skin problems, […]
Continue readingResearchers from the University of Mississippi Medical Center stated in their 2007 study that that the chemotherapy drug 5-fluorouracil continues to be the chemotherapeutic gold-standard for the treatment of colon cancer. However, they noted that the side effects of 5-FU are numerous due to its ability to attack both healthy and cancerous cells. They responded […]
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