Staff Bios


Dr. Anton Escobedo, MD - Medical Director  

Specialty in Internal Medicine 34 years of Medical Practice in Internal Medicine, Medical Director of ISSTE Facilities (Government Employee Hospital).

- Head of Internal Medicine at Local Federal General Hospital Director of Local Federal

- General Hospital President of Local Internal Medicine Association

- Member of the Board at Medical Association

Dr. Pablo Fok, MD  - Director of Surgery

Chief Surgeon at Chipsa Hospital

- Universidad Autónoma de Baja California Medical School 

Dr. Enrique Menes, MD - Director of Out Patient 

Medical Doctor and 3 years of  Medical Practice at Chipsa as an attending physician.

- University of Monterrey Medical School

- Developer of Enhanced Gerson Therapy Protocols 

- Administrator of Nuevo Leon Health Distance Care

Dr. Jesus Sanchez, MD ND - Surgical Oncologist

Medical Practice in Oncological Medicine & Homeopath of 33 years with experience. 

- Universidad Autónoma de Baja California Medical School - Specialized in Surgery

-Retired Resident Oncology Surgeon at IMSS Facilities (Government Employee Hospital) 

- Naturopathic Doctor 

Dr. Brenda Lopez - Director of Aftercare

Medical Doctor at CHIPSA Hospital

- Universidad Autónoma de Baja California Medical School 

- IMNC Oncological Nutriton Certification 

- Specialized Surgery Certification 

Dr. Mariela CT Touche, MD

CHIPSA Attending physician.

- University of Monterrey Medical School

- IMNC Oncological Nutriton Certification 

- Advanced Nutrigenomics Certification

- Specialized Ozone Training 

Dr. Ana Orenday Hernandez, MD

CHIPSA Attending physician.

- Universidad Autónoma de Baja California Medical School 

- IMNC Oncological Nutriton Certification 

- Cancer Immune Responsiveness Workshop

Dr. Omar Pizano, MD

CHIPSA Attending physician.

-Autonomous University of Baja California Medical Schoo

Dr. Montemayor, MD

CHIPSA Attending physician.

- University of Monterrey Medical School

- Studied Plant Based Nutrition at the T. Colin Campbell Center for Nutrition

- Studied at the Medical Cannabis Institute

- Studied Battlefield Medical Response at WMA

Dr.Eduardo Naranjo, MD

CHIPSA Attending physician.

-  Universidad Autónoma de Baja California Medical School

_Emergency Medicine Certification 

- Pediatric Medicine Certification

Miriam Aguilar - Head Nurse

Bachelor of Nursing & Master's Degree in Public Health (in process) 28 years of experience in the Nursing area from nurse assistant to Chief of Nurse.

- Bachelor of Nursing from Instituto Mexicano Del Seguro Social 

- Master in Public Health from The Universidad Autónoma de Baja California (In process)  

Homero Castañeda - Director of HR & Government Affairs

Attorney of 17 years. Legal Practice as an Attorney Specialized in Real Estate, Corporate, Transactional, Cross-border Law and Business Management

- Focus in Business Management for healthcare

Gabriela Hernandez - Human Resources Manager

Bachelor in Industrial Relations. 24 years of experience in Human Resources Management of Cross-Border Factory Operations.

- Instituto Tecnológico de Tijuana 

 

Laura Rodriguez  - Financial Operations Director 

Bachelor of International Public Accounting and Masters in Finance. 

- Cetys Universidad 

- Accounting and Purchasing Consulting for Cross-border Factory Operations. 

- Experience in Fiscal Auditing with a Big 4 Accounting Firms

Manuel Rodriguez - Executive Chef

Bachelor of Culinary Arts, 8 years of experience as Chef in different restaurants. 

- 3 years experience in Enhanced Gerson Therapy Cuisine

Irma Silva - Kitchen Supervisor

25 years of experience in food preparation of Gerson Therapy.

- Worked directly with Charlotte Gerson

- Supported in recommendations for the Enhance Gerson Diet


Antonio Hernandez - Maintenance Supervisor

CHIPSA Maintenance Supervisor

- Industrial Engineering Degree from Instituto Tecnológico de Ciudad Valles San Luis Potosí